Cooks Exchange

April 30, 2014 12:00 AM

Shrimp tacos add lighter touch to Cinco de Mayo

Cinco de Mayo is Monday, and Mexican restaurants throughout the United States will be cooking up specials and pouring margaritas. Home chefs can do their own versions of restaurant favorites at home for the day celebrating the battle of Puebla that took place May 5, 1862.

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About the Cook’s Exchange by Andrea Yeager

Andrea Yeager

Cook’s Exchange, a reader-driven column answering requests for favorite recipes.

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