Cooks Exchange

October 2, 2013 12:00 AM

Yolk-rich recipes include cake, pie

Since I was a child, have I loved to bake. As I have written often, I loved my grandmother's kitchen and its smells, the old yellow Chambers range and just being with her. The best part? She loved having me there, too.

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About the Cook’s Exchange by Andrea Yeager

Andrea Yeager

Cook’s Exchange, a reader-driven column answering requests for favorite recipes.

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