The abundance of fresh berries in early summer can be used in myriad ways. This berry syrup, center, and berry vinaigrette add their sweet-tart flavor to salads, baked goods, desserts and much more.
The abundance of fresh berries in early summer can be used in myriad ways. This berry syrup, center, and berry vinaigrette add their sweet-tart flavor to salads, baked goods, desserts and much more. E. Jason Wambsgans TNS
The abundance of fresh berries in early summer can be used in myriad ways. This berry syrup, center, and berry vinaigrette add their sweet-tart flavor to salads, baked goods, desserts and much more. E. Jason Wambsgans TNS

How to turn summer berries into purees and syrups for myriad recipes

July 12, 2016 12:25 PM