Food & Drink

June 11, 2014 12:00 AM

Cooking with Ortygia's Chef Gaetano Cannata: Celebrating a bountiful 'season'

This season was by far my best in the seven years I've been in business. From what I gathered from most of my friends in the restaurant/hospitality business, it was a stellar season for most of them as well. By the looks of things, it seems the economy is on the path to recovery on the west coast of Florida.

Related content

Comments

Videos

More Videos

St. Patrick's Day cocktails: How to make an Irish Car Bomb 01:08

St. Patrick's Day cocktails: How to make an Irish Car Bomb

How to open a bottle of champagne 01:25

How to open a bottle of champagne

Happy 60th birthday Green Bean Casserole! 01:11

Happy 60th birthday Green Bean Casserole!

 Butterball hotline: Saving Thanksgiving for 30 years 02:17

Butterball hotline: Saving Thanksgiving for 30 years

Bradenton Christian middle school building takes shape 01:13

Bradenton Christian middle school building takes shape

Parachute into a football stadium with Navy Seals 02:51

Parachute into a football stadium with Navy Seals

East Manatee residents oppose changes to Heritage Harbour 00:57

East Manatee residents oppose changes to Heritage Harbour

Manatee County School District hosts job fair 00:28

Manatee County School District hosts job fair

Bradenton Christian School celebrates National Day of Prayer 01:25

Bradenton Christian School celebrates National Day of Prayer

Manatee County marks National Day of Prayer 01:23

Manatee County marks National Day of Prayer

Melissa Dowling taking Braden River to state tourney in first year as head coach 01:33

Melissa Dowling taking Braden River to state tourney in first year as head coach

Share Video

Entertainment Videos