A Greek omelette with spinach, tomato and feta cheese, served with hash brown potatoes, and at right a waffle with strawberries, served with whip cream and pecans, at the Cortez Cafe, 12108 Cortez Road West.
A Greek omelette with spinach, tomato and feta cheese, served with hash brown potatoes, and at right a waffle with strawberries, served with whip cream and pecans, at the Cortez Cafe, 12108 Cortez Road West. HERALD FILE PHOTO gjefferies@bradenton.com
A Greek omelette with spinach, tomato and feta cheese, served with hash brown potatoes, and at right a waffle with strawberries, served with whip cream and pecans, at the Cortez Cafe, 12108 Cortez Road West. HERALD FILE PHOTO gjefferies@bradenton.com

Dining guide: April 20-26

April 19, 2017 03:14 PM

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