Raspberry and port wine glazed roast half-duck and Maine Lobster are two offerings at Michael John’s Steak and Seafood Restaurant, an American Brasserie, at 1040 Carlton Arms Blvd., Bradenton.
Raspberry and port wine glazed roast half-duck and Maine Lobster are two offerings at Michael John’s Steak and Seafood Restaurant, an American Brasserie, at 1040 Carlton Arms Blvd., Bradenton. HERALD FILE PHOTO
Raspberry and port wine glazed roast half-duck and Maine Lobster are two offerings at Michael John’s Steak and Seafood Restaurant, an American Brasserie, at 1040 Carlton Arms Blvd., Bradenton. HERALD FILE PHOTO

Dining guide: March 9-15

March 08, 2017 4:23 PM